How to cook a salad? There are hundreds of salad recipes. You can perform salads using different products according to your personal taste – it can be meat, fish, eggs, cheese, cereals, fruits and vegetables. Salads can be served as a main course or a side dish. And you can use any methods of processing ingredients.
Salads stimulate appetite, satisfy hunger and save you from overeating, so you can cook it for breakfast, lunch and dinner (Recipes with photos, follow this section).
You can find here delicious,simple and really wholesome recipes of salads. At the same time we will show you how to select and chop up the ingredients, and step by step will describe how to cook them properly.
If you think that salads will bore you very soon than don’t forget about fragrant herbs and spices. This simple trick enriches the flavour of your salads as well as their taste. It’s also makes your meal not only delicious, but also very beautiful. And it’s really important for a healthy diet!
And don’t forget – you can change your salad fillers depending of what you have in your fridge.
Do you like Italy? Because I do! I really like old Italian cities, its narrow streets, pinea trees, sea, Italian wine. Every time I have a bad mood or just feel sad I cook pasta salad with tomatoes. It’s very simple but always delicious and lemon ice cream. I like cheerful...